The Garden 2010

Well, since my husband and I signed up to Riot 4 Austerity this year, we have been taking a close look at the 7 basic areas and their relationship to our life style.  We passed with flying colors in 4 areas.  The areas we found that we could really reduce our impact was driving, natural gas and food.

Since my husband commutes a long distance to work, so gas wasnt a big surprise.  The second area was food.  WOW!  By Riot standards we failed big time.  Some how I thought we would fly past this one also since we cook most of our food from scratch, shop at the farmer's market and buy organic.  Since starting this program I began asking the vendors at our farmer's market where they are located.  Turns out that many of our venders come from more than 200 miles away.  Thats not local in my book!  Also, since I work part time, we do buy some packaged and pre-mixed foods for when Im too busy to cook for the family.  The end result is that I have found that I need to invest more time in our garden. 

We responded to this by adding a third raised bed for vegetables this year.  We also added framing to two of our beds so we could incorporate a hanging container garden.

In the front of the house we have tarragon, thyme, tomatoes, potatoes, wing beans and broccoli. 

In the south bed that gets the most sun I planted chard, spinach, peppers, corn, soy beans and squash with hanging chick peas and lentils. 

In the shade bed under the deck we have lettuce, carrots, kohlrabi, cauliflower and turnips. 

In our new bed under the fig tree we have zucchini, watermelon, pumpkin, onions, beets, mesculin, sugar peas, wax beans and Im trying to grow a peanuts and garlic with no success so far.  Hanging above we have tomatoes. 

Out of the beds around the yard I have planted sunflowers, black berries, raspberries, sugar cane, grapes, boysenberries fennel and dill.  Im also trying to start sweet potatoes, asparagus and millet.

In our container garden on the deck I have two more potatoes, blue berries, stawberries, keffier lime, lemon, lemon grass, artichokes, sage, and curry leaf.

We are also very lucky that our home has established fruit trees.  We have 2 plums, a walnut, almond, pear (not very good), apricot, fig, 2 California bays, apple and an orange tree.

We will add pictures as the garden begins to grow in earnest!  This summer we hope to build a green house so we can start our garden earlier next year.  We are going to try and feed ourselves out of our own yard this year.  Wish us big luck!

Comments

Salad

Its June and so far the only harvest we have had is greens for salad.  We have been eating a lot of it however.  Also the plums are starting to fall so we should be enjoying those very soon.

We have had some spinach and

We have had some spinach and some chard now although both were hit really hard by leaf miners.  I guess this means I need to take out the tree dahlias which are covered with them.

We have gone though our both our plums and the pears.  The apricot is our favorite but it didnt fruit this year.  The apples should be ready very soon and the blackberries are coming in slowly but they have not been sweet since there has been less than usual sun.  We lost the turnips and many of the carrots to slugs.  We normally dont have big slug problems because of the chickens but I guess they got the upper hand this year.  We will have to be more aggressive next year.  We have also been enjoying the sugar snap peas and some squash.  The sunflowers and raspberries are doing great.

September.  The black berries

September.  The black berries are waining but we are still getting a good number of raspberries.  We are just picking our first corn and the pumpkins are turning orange.  We never did get much spinach or chard because of the leaf miners but had more salad than we could eat all summer long.  We had to trade our neighbors for tomatoes.  We have also harvested our potatoes.  Our crop was small because the plants caught blight.  The apples are just about to peak.  The onions have been particularly good this year.  Including the scallions I purchased from the store, cut the greens off and stuck the roots into the ground.  The regrew quickly.  We had some nice pears this year and the beets were very good although small.  The kohlrabi is still very small.  Our broccoli bolted while we were away on vacation.  This is the third time I have failed with broccoli. 

Our garden finished up about

Our garden finished up about November.

We had a huge amount of apples this year.  I canned 7 mason jars of apples sauce, made 16 rolls of fruit leather, several apples pies, dried 8 trays of apples and had many more for snacking on.

We are still getting a few raspberries but they have lost their flavor.  We are doing better with chard now!  I thought it would be too cold but the leaf miners seem to be suffering from the chill more than the chard so the chard is wining.  I also have a second crop of potatoes coming in.  I had left a few in the ground thinking that they would quietly over winter, but they have decided to go for it and are coming up beautiful and green.  I dont think that there will be any blight when its this cold.  Maybe we will get some good taters in December?

Our artichokes were looking worse and worse and the summer went along.  We only got one flower from them this year.  The artichokes were in pots with strawberries around the base.  I searched and searched online and couldnt find anything that matched the looks of the leaves.  Dwarfed, pale and then dying.  Each successive leaf sprouting was producing smaller and smaller leaves.   It was like the plant was growing in reverse.  I was sure to loose them all together soon so I pulled them out of the pots doing huge amounts of root damage and stuck them in the ground figuring it was my last hope.  As soon as they got away from the strawberries, they took off!  Wow!  There is one for your gardening books.  No strawberries near artichokes.  Its too bad though, they looked nice together.